Natural Table Black Olives 500 g– Medium Size 261-320

These medium-sized black table olives (size 261-320, M/S mix) are known for their generous flesh and delicious texture. They are prepared using natural, traditional methods to preserve the authentic taste of the olive.

Fermentation is carried out with a balanced amount of natural rock salt from Çankırı, renowned for its purity. After fermentation, the olives are naturally sun-pasteurized, a traditional method that helps stabilize the product while maintaining its natural aromas.

This process produces olives with a rich, slightly salty, and very natural flavor, perfect for breakfast, appetizer platters, salads, or Mediterranean dishes.

Product Details:

Type: Plump table black olives

Size: 261-320 (medium M/S)

Fermentation: Traditional natural

Salt Type: Natural rock salt from Çankırı

Pasteurization: Natural sun pasteurization

Texture: Rich, generous flesh

Net Weight: 500 g

Product Type: Natural