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Early Harvest Cold Press Extra Virgin Olive Oil 500 ml Glass Bottle
CHF 14.95
Energy and Nutrition Facts | Per 100 g |
Energy | 3770 kJ / 883 kcal |
Monounsaturated fatty acids | 74 g |
Polyunsaturated fatty acids | 10.5 g |
Saturated fatty acids | 15.5 g |
Carbonhydrates | 0 g |
Cholesterol | 0 g |
Protein | 0 g |
Sugar | 0 g |
Fiber | 0 g |
Salt | 0 g |
Our early harvest cold press extra virgin olive oil is produced from olives grown in our groves in Üvecik village, Geyikli (Çanakkale, Turkey).
Harvested between September and October while still unripe, the olives are pressed immediately to preserve their natural qualities. This results in low acidity (≤ 0.6%) and a high level of polyphenols, known for their antioxidant properties.
🌿 Health Benefits
- Helps reduce bad cholesterol (LDL)
- Supports good cholesterol (HDL) levels
- Strengthens the immune system
- Supports cellular regeneration
- Associated with reduced risk of diabetes and metabolic disorders
🫙 Specifications
- Origin: Geyikli, Çanakkale, Turkey
- Type: Extra virgin olive oil
- Method: Cold pressed
- Harvest: Early harvest
- Acidity: ≤ 0.6%
- Packaging: Glass bottle
- Volume: 500 ml